Recipe Costco Tortilla Crusted Tilapia Air Fryer
The first bite of Costco's tortilla-crusted tilapia, cooked to perfection in an air fryer, delivers a delightful crunch, thanks to the crispy tortilla coating. Beneath this golden exterior, the fish is tender, flaky, and full of flavor. The combination of the crunchy crust and the mild, savory taste of tilapia creates a satisfying and balanced experience. It’s a dish that impresses with its texture and flavor, making it an easy go-to for a delicious, hassle-free dinner.
Equipment
- Air Fryer
Ingredients
- 2-4 Costco tortilla-crusted tilapia fillets
- Cooking spray (optional)
- Lemon wedges (for serving)
Instructions
- Preheat Air Fryer: Preheat to 400°F (200°C), preheating ensures the air fryer reaches the optimal temperature for cooking, resulting in a consistently crispy exterior on the fillets.
- Arrange Fillets: Place fillets in a single layer, ensure the fillets do not overlap or touch. This allows hot air to circulate evenly around each piece, guaranteeing a uniform cook.
- Cooking Time: Cook for 10-12 minutes, set the timer and cook at 400°F, flipping the fillets halfway through. This flip helps achieve an even golden brown on both sides.
- Check Doneness: Ensure internal temperature is 145°F (63°C), use a meat thermometer to check. The fillets should be golden and crispy outside, with a flaky, tender texture inside.
- Serve: Remove and serve with lemon wedges, carefully take out the fillets and serve immediately. They pair wonderfully with a side of steamed vegetables, salad, or your favorite sauce.
Notes
Cooking Costco tortilla-crusted tilapia in an air fryer is quick and easy. The fillets go straight from freezer to fryer, and in just 10-12 minutes, you’ll have a crispy, golden-brown meal ready to serve. Perfect for busy weeknights, this recipe ensures you get a healthy, flavorful dish with minimal effort.